Traditional Sheep Ghee 680 g – Made from Sheep's Milk

This traditional sheep ghee comes in a 680 g jar from Asal Al Jebal, made from sheep's milk with a rich flavour and a warm golden colour. Delivery within Riyadh takes 24 hours, and 1 to 3 working days to other cities.

🍳 How to use it in your kitchen

1. Fry eggs in it for a rich flavour.
2. Cook rice and meat with it.
3. Use it in sweets and pastries.
4. Put a spoonful over hot bread and let the aroma fill the house.

📋 Quick facts

• Type: traditional sheep ghee
• Made from: sheep's milk
• Net weight: 680 g
• No preservatives
• Very little water
• Stays fresh without freezing for about a year

📐 Specifications

🐑 Where the flavour comes from

Sheep's milk is cooked for longer than butter, so its solids turn brown before straining, leaving a rich animal fat. It differs from vegetable or hydrogenated ghee because it comes from sheep's milk.

🧊 Storage

Because there is so little water in it, it keeps fresh for about a year without freezing. Keep the jar closed in a cool dry place and use a clean dry spoon.

❓ Frequently asked questions

How does ghee differ from butter?
Ghee is cooked longer, so its solids brown before straining and it ends up richer and smoother than clarified butter.

How does sheep ghee differ from vegetable ghee?
Sheep ghee is an animal fat made from sheep's milk, while vegetable or hydrogenated ghee is made from plant oils.

Do I need to freeze it?
No. It stays fresh for about a year without freezing because it holds very little water.

Does it contain preservatives?
No, it has no preservatives.

🏆 Why buy from us?

Specialists in honey and natural foods for more than 40 years, with 3 branches. We stand behind storage quality, with 7-day returns.